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Fermentation Beer and Brewing Radio

Aug 8, 2019

We all know that beer can contain so much more than just water, malt, hops & yeast - and there is always something new to try.

Emma highlights four breweries - two from the UK and two from further afield - that are doing interesting things with ingredients that fall slightly outside the norm.

Feat.:

  • Liquid Light...


Jul 25, 2019

Inside the beer industry we've been talking for years about how well beer goes with food, and how it can work even better alongside food than wine.

Are people outside the beer industry beginning to listen?

Featuring insights from:

  • Garrett Oliver (Brewmaster, Brooklyn Brewery)
  • Melissa Cole (Beer Writer)
  • Ian Colgan (Beer...


Jul 11, 2019

In this world of unparalled choice, where kegs, bottles and cans of all styles constantly cry out for our attention, what's the value of cask ale?

Emma hosts a panel discussion about the value of the pint in your glass - not just the price, but the history, the provenance and the meaning of cask ale.

Featuring:

  • Gary...


Jun 27, 2019

Beer: it's powerful stuff. In fact, all evidence points to it being one of the main reasons behind civilisation as we know it.

So why shouldn't it change the world?

In this bitesize edition of Fermentation Beer & Brewing Radio, Emma speaks to artist, beer writer, queer activist and founder of the Queer...


Jun 13, 2019

From your local brewery tap room to a UK beer city, from closer to home to further afield, more people are planning their holiday based on the beer and beer experiences on offer. And, on this episode, Emma investigates beer tourism.

  • Emma takes a closer look at the Czech Republic's beer scene with the help of...